
Enjoy Nature & Cuisine
The Ultimate Glamping
Adventure in Kin, Okinawa
Located less than an hour's drive from Naha Airport. Kin Town is situated in the central part of the main island and is known for its abundant nature and mangrove forests, making it one of the leading bird-watching spots in the prefecture. Partake in extraordinary activities to appreciate the charms of Kin Town. Why not create unforgettable memories at NATURE MIRAI?
Experience Kin Town's food
Indulge in the exquisite Kin Agu pork, also known as phantom pork! This premium Okinawan brand pork is free from the typical pork odor and is characterized by its juicy, thick meat and refreshing fat content. Additionally, for breakfast we'll bring you the sought-after bagels from "a bagel," a popular spot with bagels that are hard to purchase even locally! We also provide a wide selection of local alcoholic beverages and drinks, ensuring a complete culinary experience! Experience a unique dining affair exclusive to our glamping site, where we prioritize the use of local Kin ingredients for both dinner and breakfast.
Experience Kin Town's nature
Kin Town in Okinawa is renowned for its pristine water and is famous as a production area for Taimo potatoes and a habitat for wild birds. You can observe four types of mangrove forests and rare birds within the prefecture, experience the beauty of nature through early morning SUP, and participate in activities such as Taimo digging and traditional cooking in the rice fields...At our glamping site, we offer a wide range of all-inclusive nature activities for you to enjoy.
Enjoy a special time in a premium space with a stunning ocean view before you
For your glamping experience, we guarantee a premium space with an ocean view Enjoy a memorable moment while taking in the stunning sea and sunrise of Okinawa from the inlet on the east coast.
1-day model itinerary
※Bathing facilities available
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15:00
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Check-in
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16:00
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Painting Experience
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18:00
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BBQ(Dinner)
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20:00
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Bonfire
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7:00
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Breakfast
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8:30
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SUP Yoga
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10:00
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Agricultural Experience & Cooking Experience
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13:00
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Check-out
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